Esco Restaurant and Tapas Dallas is owned and operated by Aphipahy Fuller.
Monday Closed
Tuesday – Thursday 11:00 am – 12:00 am
Friday & Saturday 11:00 am – 2:00 am
Sunday 11:00 am – 10:00 pm
An extraordinary opportunity has arrived with the option to be an Esco Restaurant & Tapas Franchisee. For more information on this unique opening, please click below.
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Discover the latest from inside Esco’s kitchen and beyond. Our Insights section brings you exclusive updates on menu innovations, chef interviews, and upcoming events, providing a peek into the culinary craftsmanship that defines us. Join us as we explore the flavors and creativity that make Esco unique.
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